Most of you are probably thinking that any wine from Georgia must be awful, but I think if you give it a try, you may change your mind. There aren't many wines coming out of Georgia, but they are starting to produce wine and some of it is, dare I say, actually good!
Today I am trying 2005--Kindzmarauli Marani Kakhetian Royal Red. As you can tell by the vintage, this wine has had plenty of time to age well in the bottle. It is a blend of two grape varieties called Saperavi and Budeshuri from the Kvareli region, Kachetia. Toasted oak, dried cranberries and tobacco make for a delightful wine experience. Feel free to decant this one for hours before you enjoy. On the palate, tart cherries, ripe plums and tobacco are balanced with bright acidity and a strong tannin structure. Herbaceous, earthy notes co-mingle nicely with fresh cracked pepper on the finish--definitely a memorable and unique wine that everyone should try.
Kakhetian Royal Red would pair well with your favorite cut of meat whether it be grilled lamb, filet mignon or veal and it would hold up to any semi-hard cheeses as well. If this wine sounds interesting to you, please stop by Seattle Wine Outlet or try a glass here at Greenlake Wines before it's gone!
Ciao!
Erin
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