Dry Mouth Merlot

 
  I find that when you ask people about Merlot they either cringe or they smile.  To the experienced taster, Merlot may seem second rate to Cab, but to the new comer, Merlot is very easy to fall in love with.  I think great Merlots can rival any Cab, but many have a tendency to be quite fruit driven and one note.  In other words, boring.

  So, I give you my review of my new favorite, 2008-Trout Trilogy Merlot.  For those who are unfamiliar with this name, it's a side project from Canoe Ridge Vineyard which makes great wines including a few reserve ones.  Dense dried figs and bright cherries pair nicely with balanced pepper notes on the nose.  You can tell just by smelling it, that this wine has much complexity.  On the palate, more of those dried figs and bright cherries marry well with great acidity giving you nice mouthfeel.  This is one of those Merlots that sucks the moisture right out of your mouth and I personally love that.  Earthy and herbaceous flavors lead to the finish which is built upon more layers of pepper and dried currants.  Once you've finished the small taste, you will most likely want hold up your glass for another pour!

  This wine would pair perfectly with duck confit, goat cheese and even dark chocolate truffles.  If you get a chance, please come visit myself and the rest of our lovely staff here at Seattle Wine Outlet (Sodo), where we are currently pouring this Merlot!


Ciao!
Erin